“I seriously mean it when I say – it was the best lobster bisque I’ve ever eaten! The stock in this soup was so rich in flavor and with the sweet claw meat of the lobster, it was perfectly balanced. It’s a must have at Cefalo’s. You really, really, must have this bisque, you’ll thank me. Service is impeccable, atmosphere is amazing, food is inspiring and I’m in love with Leonard Cefalo for his heart, his new family business and providing inspiration to Carnegie.”
- Nightwire Magazine

“You were responsible for our successful fundraiser. Your generosity, good heart and humbleness will not go unnoticed and will never be forgotten.”
- CASA Board Members

“Everything was fantastic. I didn’t hear one complaint. Everyone raved about the food and the service. Every detail was in order and better than I ever expected. I am very glad we chose to have the wedding and reception there. “
-Laura M. Goetsh

“Everything, from the delicious food to the impeccable service of your wait staff, was perfect! Your attention to detail and genuine concern for the comfort of our guests freed Tommy and Laura to truly enjoy their special day.”
- Mary Ann & Steve Smith

“I just wanted to commend you on the wonderful evening my friend and I had dining at your restaurant tonight. Our waitress was attentive and the meals we had were just perfect. We had a great evening, thank you.”
-Ilene Iskoe

“One of my best friends and his wife decided on spending their anniversary there last Friday – and were totally overwhelmed – he said the best porterhouse he has ever eaten.”
- A. William Giannini